HRT 360 Plant Protection

Fall

An advanced treatment of the ecological concepts, principles and practice of crop protection, including insects, diseases and weeds. Ecology and damage potential for each group as well as interactions among them are covered, with practical laboratory exercises to complement lecture content. The role of beneficial organisms useful in regulating pest populations (i.e. biological control) is presented, as are preventive measures and chemical control. Building on previous knowledge of pathogens and insect pests, description and analysis of care histories around the world are used throughout the course to assess sustainability of management tactics. Laboratory projects will center on specific insects, pathogens and weeds of importance to ornamental plants and horticultural food crops. Course may include field trips during class hours. Prerequisite: HRT 200, HRT 340, HRT 345

4 credit hours